Salmon with Pappardelle and a Brandy Cream Sauce #SundaySupper

Salmon with Pappardelle and a Brandy Cream Sauce

Can’t believe we are in the last leg of summer, it’s amazing how time flies. I don’t know about you but I feel like summer never really got started here in the PNW. Many of our veggies and berries came later in the season as the winter weather clung on long and hard.

Summer vacation is quickly coming to an end and the kids will be back in school. It’s a Sunday Supper post again and this time we are sharing our best back-to-school dinners. All-in-one dinners, skillet dinners, any dinner recipe that makes life easier for a busy parent that the whole family will love. Please be sure and check the links below to see what everyone else in the Sunday Supper club has brought to the table. Many thanks to our event manager, Em Beitel of Life Tastes Good. Thank you Em!

This meal is quick to prepare and easy to serve. Canned salmon or tuna can be easily subbed for the fresh salmon. Instead of the spinach swap out frozen peas, in the coolers months, butternut squash. Versatile, quick and easy, perfect for those fast paced school nights.

Author: cheri

Salmon with Pappardelle and a Brandy Cream Sauce

INGREDIENTS:

• 8 ounces pappardelle
• 3 tablespoons olive oil, divided
• 1 (6-ounce) skinless salmon fillet
• 2 cloves garlic, minced
• 3 to 4 cups fresh baby spinach
• Salt and pepper to taste
• 1 tablespoon butter
• 1 tablespoon green onion, minced
• 1/3 cup veggie broth
• 2 tablespoons brandy
• 1/2 cup heavy cream

INSTRUCTIONS:

1. Cook pasta in boiling salted water according to package directions. Reserve ½ cup of the water before draining.
2. Meanwhile, heat a large nonstick skillet over medium-high heat; add olive oil. Sprinkle salmon with salt and pepper. Cook salmon in hot oil 5 to 6 minutes on each side. Transfer to a plate; flake into large pieces with a fork.
3. In the same skillet add the garlic with a couple dashes of salt. Cook about 2 minutes then add all the spinach, cook until the spinach wilts stirring to coat with the garlic, transfer to plate with salmon flakes.
4. To make the cream sauce once again in the same skillet over medium-high heat, add butter, when melted add green onion and sauté until tender, about 1-2 minutes. Stir in broth and brandy. Cook about 5 minutes or until mixture is reduced (should coat back of spoon).
5. Stir in the heavy cream and season with salt and pepper if desired.
6. To Serve, gently combine pasta, salmon and spinach with brandy sauce. If a looser sauce is desired add some of the pasta water. Season with salt and pepper. Enjoy!

Created using The Recipes Generator

Beef and Pork

• Bacon Cheeseburger Zucchini Boats by The Crumby Kitchen
• Beef and Sweet Potato Stew by What Smells So Good?
• Easy Meatloaf Meatballs by Palatable Pastime
• Mexican Lasagna with Tortillas by Sunday Supper Movement
• One Dish Taco Goulash by Fantastical Sharing of Recipes
• Pierogi with Sausage and Peppers by Hezzi-D’s Books and Cooks
• Pot Roast with Mushrooms, Tomatoes and Red Wine by That Skinny Chick Can Bake

Pastas, Soups, Rice and Stews

• Casimer Rice by A Day in the Life on the Farm
• Dad’s Glop by My Blissful Mess
• Homemade Lasagna by Soulfully Made
• Japanese Yakisoba Noodles by NinjaBaker.com
• Kid-friendly Salmon Curry by Caroline’s Cooking
• Salmon with Pappardelle and a Brandy Cream Sauce by Mysavoryspoon
• Slow Cooker Stuffed Pepper Soup by Books n’ Cooks

Poultry

• Chicken Enchiladas by The Freshman Cook
• Chicken Parmesan by Bottom Left of the Mitten
• Chicken with Creamy Lemon Caper Sauce & Roasted Asparagus by Gourmet Everyday
• Chicken with Sautéed Zucchini Peppers and Mushrooms by Cindy’s Recipes and Writings
• Cornflake Chicken Tenders by Renee’s Kitchen Adventures
• Easy Instapot Roast Chicken by Our Good Life
• Easy Ranch Chicken Pasta with Bacon by Cricket’s Confections
• Perfect Scrambled Eggs by Pies and Plots
• Roasted Chicken Breasts by Life Tastes Good
• Slow Cooker Creamy Tomato Chicken & Spinach by My Life Cookbook
• Whole30 Mini Turkey Meatloaf by Bites of Wellness

Join the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board. Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.