Two Quick and Healthy Stuffed Medjool Date Appetizers
Two Quick and Healthy Stuffed Medjool Date Appetizers |
Wow your guests on New Year’s with these stuffed dates. They are great for entertaining and never fail to be a hit. My first experience with dried dates was in a date shake. When traveling we pass through Palm Springs on our way to and from Oregon. Hadley’s Fruit Orchard store has been a fixture in the area for ages. Their date shakes are legendary and even to this day it is hands down my all-time favorite.
The health benefits of Medjool dates are impressive. Dates are full of vitamins and fiber and make a great sugar alternative. In the days leading up to the New Year we find ourselves consciously incorporating healthy foods into our daily diet. Which goes to show that even when celebrating you can make smart choices.
For today’s recipe, I stuffed Medjool dates two different ways. One with a combination of peanut butter and mascarpone cheese and the other is simply dates stuffed with gorgonzola cheese. Both ways were a hit, each with their own unique flavor.
Wishing everyone a happy and healthy 2017. Happy New Year’s!!
The health benefits of Medjool dates are impressive. Dates are full of vitamins and fiber and make a great sugar alternative. In the days leading up to the New Year we find ourselves consciously incorporating healthy foods into our daily diet. Which goes to show that even when celebrating you can make smart choices.
For today’s recipe, I stuffed Medjool dates two different ways. One with a combination of peanut butter and mascarpone cheese and the other is simply dates stuffed with gorgonzola cheese. Both ways were a hit, each with their own unique flavor.
Wishing everyone a happy and healthy 2017. Happy New Year’s!!
yield: 10
Two Quick and Healthy Stuffed Medjool Date Appetizers
Delightfully simple and easy; these stuffed dates make delicious healthy appetizers.
INGREDIENTS:
For the peanut butter mascarpone stuffed dates:
- ½ pound Medjool dates
- ¼ cup natural peanut butter
- ¼ cup mascarpone cheese
- 2 teaspoons peanuts, finely chopped
For the Medjool Dates with Gorgonzola Cheese:
- ½ pound Medjool dates
- ½ cup Gorgonzola cheese
INSTRUCTIONS:
For the peanut butter mascarpone stuffed dates:
- To remove the pit, simply slice the date lengthwise with a knife and remove.
- Combine peanut butter and mascarpone cheese, spoon into dates and sprinkle with nuts.
For the Medjool Dates with Gorgonzola Cheese
- To remove the pit, simply slice the date lengthwise with a knife and remove.
- Spoon a small spoonful of cheese into dates, enjoy!
Created using The Recipes Generator
Ooo, I think I can pull these together from ingredients on hand. These may be on our New Year's table this year!
ReplyDeleteHi Inger, these were so easy to put together. Wishing you the best in 2017. Happy New Years!
DeleteI love making stuffed dates! This was one of my options if our hostess needed an appetizer their a NYE party. Heard today they need a dessert :) Hope you have a wonderful holiday weekend.
ReplyDeleteHi Liz, well you certainly make the best desserts so they have definitely have hit the jackpot. Happy New Year!!!
DeleteDates are great and I like eating them as a snack. Stuffing them with Gorgonzola cheese sounds divine.
ReplyDeleteThanks Gerlinde, the gorganzola ones were my husbands favorite. Happy New Year!
DeleteYumm! I'm definitely making some of these for our New Year's Eve spread. Stuffed dates with gorgonzola sounds so tasty. I wish I could have one right now!
ReplyDeleteThanks Marcelle, they were my husband's favorite out of the 2. Happy New Year!
DeleteI love dates and always have fresh ones in the fridge. Dave however is not so keen on them. Wishing you an amazing 2017
ReplyDeleteThanks Tandy, they are a staple around our house too. Happy New Year!!
Deletewow both fillings are sensational! They make such a great appetizer.
ReplyDeleteThanks Angie, my husband preferred the gonganzola ones and I preferred the peanut butter ones. Take care and Happy New Year.
DeleteTwo great stuffings for dates, Cheri. Love this idea!
ReplyDeleteHappy New Year to you!
Thanks Barbara, Happy New Year to you and your family!!
DeleteOh my goodness - I just ate the last two dates and have cheese in my fridge! What an interesting combination - now I have to buy more :) Thanks for this inspiration. What a great way to enjoy something healthy but sweet. Have a terrific New Year Cheri!!!
ReplyDeleteThanks Tricia, Happy New Year to you and your family as well!
DeleteI love dates and we so enjoy seeing the date palms in Palm Springs also. Next time we visit I need to bring home some of those delicious dates. I've never tried stuffing them myself and now I have too great ideas. Happy New Year, Cheri!
ReplyDeleteHi Susan, Palm Springs is such a interesting little city isn't? anyway hope you enjoy these as much as we did. Happy New Year!
DeleteDates are wonderful...Definitely will have to give the PB and mascarpone stuffings a try!
ReplyDeleteThanks Kim, that version was my favorite. Happy New Ywar!
DeleteHappy and Blessed New Year, Cheri!
ReplyDeleteThanks Karen. Happy New Year to you and your family>
DeleteNice selections Cheri! Wishing you a healthy, happy, and abundant New Year 2017!!!
ReplyDeleteThanks Peggy, Happy New Year to you and your family!!!
DeleteDate shakes!! I really love them - and I get them every time I go through Dateland on my way to Yuma! They make the perfect lunch, really! I will have to try the ones from Hadley's - in the name of scientific comparison, of course!
ReplyDeleteLove your two takes on stuffed dates, Cheri - I have had them with Gorgonzola, but never with the peanut butter and mascarpone mixture - I have to try that!
Scientific comparison is always a good idea in my book;) take care xo Cheri
DeleteI've always wanted to try making stuffed dates, but never seem to get them made!
ReplyDeleteHappy New Year :)
Happy New Year Kris!!!
Delete